{"id":10774,"date":"2017-02-19T16:54:36","date_gmt":"2017-02-19T16:54:36","guid":{"rendered":"https:\/\/www.bioecoactual.com\/2017\/02\/19\/amigos-de-la-tierra-la-ue-te-un-paper-crucial-en-la-transicio-a-una-altra-agricultura\/"},"modified":"2017-03-30T07:33:48","modified_gmt":"2017-03-30T07:33:48","slug":"amigos-de-la-tierra-la-ue-te-un-paper-crucial-en-la-transicio-a-una-altra-agricultura","status":"publish","type":"post","link":"https:\/\/www.bioecoactual.com\/ca\/2017\/02\/19\/amigos-de-la-tierra-la-ue-te-un-paper-crucial-en-la-transicio-a-una-altra-agricultura\/","title":{"rendered":"Amigos de la Tierra: “La UE t\u00e9 un paper crucial en la transici\u00f3 a una altra agricultura”"},"content":{"rendered":"<\/p>\n

EFE Verde 19\/02\/2017<\/a>
<\/strong><\/em>Amigos de la Tierra: “La UE t\u00e9 un paper crucial en la transici\u00f3 a una altra agricultura”.<\/strong><\/p>\n

L’agricultura industrial, la dels monocultius i transg\u00e8nics, la dels pesticides “exhaureix els recursos naturals”, i la UE t\u00e9 el paper crucial de ser la primera a donar un pas endavant a la transici\u00f3 cap a l’agroecologia, assegura Blanca Ruibal, de Amigos de la Tierra.<\/p>\n

<\/p>\n

La responsable d’Agricultura i Alimentaci\u00f3 a Espanya d’aquesta ONG internacional reclama “un altre tipus d’agricultura”, sense pesticides ni qu\u00edmics que danyin encara m\u00e9s el ja degradat terra.<\/p>\n

La petici\u00f3 la formula Ruibal en el marc de la presentaci\u00f3 a Madrid de la campanya per eradicar l’\u00fas del pesticida glifosat dels cultius.<\/p>\n

Transici\u00f3 a una agricultura amb menys qu\u00edmics<\/h3>\n

La sol\u00b7licitud dels ecologistes a la CE preveu no nom\u00e9s la prohibici\u00f3 d’aquesta subst\u00e0ncia, sin\u00f3 que Europa comenci un proc\u00e9s de transici\u00f3 perqu\u00e8 s’utilitzin cada vegada menys pesticides en les pr\u00e0ctiques agr\u00edcoles i que el procediment per a la seva autoritzaci\u00f3 canvi\u00ef en els pa\u00efsos membres.<\/p>\n

Per aix\u00f2, Amigos de la Tierra<\/strong> aposta pels productes de proximitat i tornar a la distribuci\u00f3 propera. “\u00c9s urgent que la manera en qu\u00e8 es produeixen, distribueixen i consumeixen els aliments, canvi\u00ef”, ha assegurat Ruibal<\/em>.<\/span><\/p>\n

L’actual “exhaureix recursos naturals\u201d<\/h3>\n

L’agricultura actual, la industrial, la dels qu\u00edmics, la dels monocultius i transg\u00e8nics “exhaureix els recursos naturals, l’aigua, el s\u00f2l i la biodiversitat”. I el pitjor, segons Ruibal, “no \u00e9s capa\u00e7 de produir suficients aliments per a tots”.<\/p><\/blockquote>\n

Aquest \u00e9s un “gran repte que hem d’afrontar”, assegura, i afegeix que aquest canvi es pot fer des de “l’agroecologia, el local, canviant les pr\u00e0ctiques agr\u00e0ries, la venda d’aliments i els h\u00e0bits de consum” de la poblaci\u00f3.<\/p>\n

Potenciar productes locals<\/span><\/h3>\n

Sense que molts consumidors espanyols s’adonin, alguns aliments presents en les prestatgeries dels comer\u00e7os com ametlles, avellanes, cigrons, patates, llenties, mongetes, soja, blat de moro, entre d’altres, recorren milers de quil\u00f2metres.<\/p>\n

Xina, Canad\u00e0, Estats Units, M\u00e8xic, Argentina, Egipte, Turquia, Fran\u00e7a, s\u00f3n alguns dels pa\u00efsos des d’on v\u00e9nen aquests productes que acaben en els nostres plats.<\/p>\n

I \u00e9s que a m\u00e9s es perd i es tiren molts aliments, i tot i que “sempre es pensa en les fam\u00edlies”, la “gran majoria -productes a punt de caducar o amb petites taras- es tira en la producci\u00f3 i en la gran distribuci\u00f3”.<\/p>\n

“Hem de pensar que per poder veure unes pastanagues precioses, totes iguals en una safata de poliestir\u00e8 expandit (porexpan) en un supermercat, s’han tirat altres sis que no tenien aquesta manera”.<\/p><\/blockquote>\n

Aquesta selecci\u00f3 \u00e9s “un altre dels desastres de l’agricultura actual”, un proc\u00e9s en el qual es malgasta “un ter\u00e7 de la producci\u00f3”<\/em>, relata.<\/p>\n

Aquest malbaratament d’aliments no succeeix en una “agricultura a una altra escala, en la qual les persones s\u00f3n el centre, no un negoci, com el preu de la soja, el blat, el caf\u00e8 que es decideix a la Borsa de Chicago com qualsevol altra mercaderia “.<\/p>\n

Per aix\u00f2, des d’aquesta ONG es considera fonamental que les persones “ens empoderemos i sapiguem qu\u00e8 \u00e9s el que volem”, aliments locals, que siguin cultivats de forma sostenible i de temporada.<\/p>\n

Productes de temporada<\/span><\/h3>\n

La gran ind\u00fastria facilita productes fora de temporada durant tot l’any, aix\u00f2 “no \u00e9s viable. El planeta no pot sostenir aquest ritme de consum “.<\/p>\n

Ruibal considera essencial que la gent torni a connectar alimentaci\u00f3 amb agricultura, perqu\u00e8 en les \u00faltimes d\u00e8cades hi ha hagut una profunda desconnexi\u00f3 amb la vida rural i l’agricultura \u00e9s essencial per a l’organitzaci\u00f3 del territori, conclou la representant d’Amics de la Terra.<\/p>\n

Segons dades de les FAO, gaireb\u00e9 800 milions de persones pateixen en l’actualitat fam cr\u00f2nica i m\u00e9s, m\u00e9s de 2.000 milions no tenen micronutrients i 150 milions de nens menors de cinc anys tenen retard del creixement per la mala alimentaci\u00f3.<\/p>\n

Font: <\/em><\/strong>EFE Verde – www.efeverde.com<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

EFE Verde 19\/02\/2017Amigos de la Tierra: “La UE té un paper crucial en la transició a una altra agricultura”. L’agricultura industrial, la dels monocultius i transgènics, la dels pesticides “exhaureix els recursos naturals”, i la UE té el paper crucial de ser la primera a donar un pas endavant a la transició cap a l’agroecologia, […]<\/p>\n","protected":false},"author":419,"featured_media":10772,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7164],"tags":[3613,5715,5154,68],"class_list":["post-10774","post","type-post","status-publish","format-standard","has-post-thumbnail","category-actualitat","tag-agricultura-ecologica","tag-agricultura-ecologica-ca","tag-agricultura-industrial-vs-ecologica","tag-bio"],"yoast_head":"\nAmigos de la Tierra: "La UE t\u00e9 un paper crucial en la transici\u00f3 a una altra agricultura" - Bio Eco Actual<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bioecoactual.com\/ca\/2017\/02\/19\/amigos-de-la-tierra-la-ue-te-un-paper-crucial-en-la-transicio-a-una-altra-agricultura\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Amigos de la Tierra: "La UE t\u00e9 un paper crucial en la transici\u00f3 a una altra agricultura"\" \/>\n<meta property=\"og:description\" content=\"EFE Verde 19\/02\/2017Amigos de la Tierra: “La UE té un paper crucial en la transició a una altra agricultura”. 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