{"id":15077,"date":"2017-03-14T22:41:12","date_gmt":"2017-03-14T22:41:12","guid":{"rendered":"https:\/\/www.bioecoactual.com\/2017\/03\/14\/natural-organic-products-europe-salo-de-l-alimentacio-natural-2017\/"},"modified":"2025-06-13T15:36:59","modified_gmt":"2025-06-13T13:36:59","slug":"natural-organic-products-europe-salo-de-l-alimentacio-natural-2017","status":"publish","type":"post","link":"https:\/\/www.bioecoactual.com\/ca\/2017\/03\/14\/natural-organic-products-europe-salo-de-l-alimentacio-natural-2017\/","title":{"rendered":"Natural & Organic Products Europe: Sal\u00f3 de l’Alimentaci\u00f3 Natural 2017"},"content":{"rendered":"<\/p>\n

Natural Food Show<\/strong> – l’\u00fanic esdeveniment comercial al Regne Unit dedicat als aliments i begudes naturals i ecol\u00f2giques torna al London ExCeL el 2 i 3 d’abril<\/strong> amb m\u00e9s de 400 empreses expositores.<\/p>\n

<\/p>\n

La creixent consci\u00e8ncia dels consumidors sobre la sostenibilitat, la proced\u00e8ncia, l’autenticitat, els m\u00e8todes artesanals i el prove\u00efment local, ha estat una gran for\u00e7a impulsora darrere de l’augment dels productors d’aliments naturals, org\u00e0nics i de dietes especials que han entrat al mercat del Regne Unit en els \u00faltims anys. <\/p>\n

Al seu torn, aquest augment en la selecci\u00f3 de productes ha augmentat les expectatives de la gent cap aliments i begudes naturals d’alta qualitat i de gran valor (que s’adaptin a les seves necessitats d’estil de vida). I est\u00e0 lluny de ser una moda passatgera. Gaireb\u00e9 la meitat dels consumidors (47%) ara vol que els aliments siguin totalment naturals (de 44% el 2015), segons els resultats de Euromonitor.<\/p>\n

Aquestes xifres fan que el sector d’aliments naturals sigui un mercat enormement lucratiu, si \u00e9s competitiu. La clau \u00e9s ser r\u00e0pid en adaptar-se a les tend\u00e8ncies dels aliments emergents i mantenir-se al dia amb els desenvolupaments de nous productes. I milers de compradors al detall i operadors de serveis alimentaris van al Natural Food Show de Natural & Organic Products Europe per fer precisament aix\u00f2 (m\u00e9s de 10.200 visitants el 2016<\/strong>).<\/p>\n

“Crec que cada vegada m\u00e9s el consumidor t\u00e9 en compte l’\u00e8tica en prendre les seves pr\u00f2pies decisions. El consumidor \u00e9s cr\u00edtic i m\u00e9s exigent, volent saber qu\u00e8 hi ha al seu menjar i d’on prov\u00e9. Aquest esdeveniment respon a aquestes demandes”,<\/em> diu el c\u00e8lebre xef (i anteriorment orador) Raymond Blanc<\/strong>.<\/p>\n

Part de N<\/strong>atural & Organic Products Europe<\/strong><\/a>,<\/em> que compta amb m\u00e9s de 700 expositors en total), un dels majors punts de venda del Natural Food Show \u00e9s la seva \u00e0mplia gamma de nous productes. Centenars de nous llan\u00e7aments (Regne Unit i internacional) s\u00f3n planificats espec\u00edficament per a coincidir amb l’esdeveniment, assegurant que els minoristes que el visitin puguin posar-se al dia amb les tend\u00e8ncies emergents.<\/p>\n

Qu\u00e8 \u00e9s “top” per 2017?<\/h3>\n

“Una de les caracter\u00edstiques m\u00e9s sorprenents dels esdeveniments recents, i 2017 confirma la tend\u00e8ncia, \u00e9s la forma en qu\u00e8 ens hem estat allunyant r\u00e0pidament de tenir una “gran idea” dominant pel que fa a aliments naturals, org\u00e0nics o sencers, per exemple, a quelcom m\u00e9s pluralista. Aix\u00ed que hem vist una explosi\u00f3 de les tend\u00e8ncies d’aliments i nutrici\u00f3 i les idees – pensar ‘net’, cru, sense gluten, Paleo, alcal\u00ed, veg\u00e0 i aix\u00ed successivament”<\/em>, comenta Jim Manson<\/strong>, editor de la publicaci\u00f3 l\u00edder de la ind\u00fastria Natural Products News qui parlar\u00e0 en l\u2019esdeveniment.<\/p>\n

“Potser la hist\u00f2ria m\u00e9s gran \u00e9s en aliments basats en plantes – i crec que podem esperar que aquests aliments basats en plantes siguin una gran caracter\u00edstica del desenvolupament de nous productes en el 2017. “Conveni\u00e8ncia saludable” \u00e9s tamb\u00e9 una frase que escoltarem m\u00e9s dels consumidors que exigeixen aliments a partir d’ingredients m\u00e9s saludables. Els aliments fermentats segueixen fermament en tend\u00e8ncia, i la “energia d’alliberament lent” \u00e9s una demanda que va en augment. Els productes baixos en sucre tamb\u00e9 van en augment”,<\/em> ens diu.<\/p>\n

\"natural<\/p>\n

Noves confer\u00e8ncies i ponents<\/strong><\/h3>\n

No s\u00f3n nom\u00e9s els expositors de The Natural Food Show els que prometen atraure la multitud per al 2017. Les noves addicions a la l\u00ednia Cuina Natural inclouen a les nutricionistes Christine Bailey, Oliver McCabe i Nicky Clinch, la cuinera islandesa Solla Eiriksdottir, el Dr . Rupy Aujla de The Doctor ‘s Kitchen (el primer xef de la s\u00e8rie), Gill Meller, xef de River Cottage, i els c\u00e8lebres xefs i restauradors italians Francesco Mazzei i Aldo Zilli.<\/p>\n

A m\u00e9s, Ella Woodward, fundadora del popular bloc ‘Deliciously Ella’, Dale Pinnock (el Xef Medicinal), Craig Sams (cofundador de Green & Black ‘si Whole Earth), la Soil Association i la OTB realitzaran pon\u00e8ncies al Natural Products Talks Theatre.<\/p>\n

Hi haur\u00e0 tamb\u00e9 dues noves zones de novetats, aix\u00ed com pavellons internacionals de Mezzogiorno – Sud d’It\u00e0lia, Demeter It\u00e0lia, Filipines, Indon\u00e8sia, Tail\u00e0ndia, Turquia, Gr\u00e8cia, Fran\u00e7a i els Estats Units, i el nou \u00e0rea de Vegan World (en associaci\u00f3 amb el vegan Society). El pavell\u00f3 “Growing Organic Together”, regentat per la Soil Association & Organic Trade Board, \u00e9s ara 65% m\u00e9s gran i compta amb una nova ubicaci\u00f3 destacada en la part davantera de l’espectacle.<\/p>\n

“La novetat \u00e9s crucial per al nostre negoci, i enlloc del Regne Unit hi ha m\u00e9s innovaci\u00f3 que sigui rellevant per al meu negoci que aquest espectacle”<\/em>, diu Al Overton<\/strong>, cap de compres de Planet Organic.<\/p>\n

“The Natural Food Show \u00e9s un esdeveniment emocionant que l’equip de menjar de Pret sempre espera amb inter\u00e8s assistir-hi. Sempre est\u00e0 ple d’idees i inspiraci\u00f3”<\/em>, diu Caroline Cromar<\/strong>, directora del grup de menjar a Pret A Manger.<\/p>\n

Registri’s per a una entrada gratu\u00efta<\/strong><\/h3>\n

La Fira d’Aliments Naturals de Natural & Organic Products Europe torna a London ExCeL els dies 2 i 3 d’abril de 2017. Per a m\u00e9s informaci\u00f3 i per registrar-se en una entrada gratu\u00efta, visiteu<\/strong> www.naturalproducts.co.uk<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Natural Food Show – l’únic esdeveniment comercial al Regne Unit dedicat als aliments i begudes naturals i ecològiques torna al London ExCeL el 2 i 3 d’abril amb més de 400 empreses expositores.<\/p>\n","protected":false},"author":419,"featured_media":15073,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7164],"tags":[5616,5617],"class_list":["post-15077","post","type-post","status-publish","format-standard","has-post-thumbnail","category-actualitat","tag-natural-organic-products-europe","tag-natural-organic-products-europe-london"],"yoast_head":"\nNatural & Organic Products Europe: Sal\u00f3 de l'Alimentaci\u00f3 Natural 2017 - Bio Eco Actual<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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