{"id":18608,"date":"2017-08-15T20:13:25","date_gmt":"2017-08-15T18:13:25","guid":{"rendered":"https:\/\/www.bioecoactual.com\/?p=18608\/"},"modified":"2022-12-28T18:58:12","modified_gmt":"2022-12-28T17:58:12","slug":"noruega-pren-mesures-loli-palma-per-la-desforestacio","status":"publish","type":"post","link":"https:\/\/www.bioecoactual.com\/ca\/2017\/08\/15\/noruega-pren-mesures-loli-palma-per-la-desforestacio\/","title":{"rendered":"Noruega pren mesures contra l’oli de palma per la desforestaci\u00f3"},"content":{"rendered":"
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La forma en qu\u00e8 s’explota aquest ingredient \u00e9s responsable de la desforestaci\u00f3 de grans extensions de boscos tropicals i Noruega ha pres mesures per deixar de utilitzar-lo.<\/p>\n<\/div>\n<\/div>\n

<\/p>\n

Segons dades de la\u00a0Rainforest Foundation Norway<\/a>,\u00a0diverses marques de productes han deixat d’utilitzar l’oli de palma en les seves receptes. Un exemple d’aix\u00f2 \u00e9s Nugatti, la tradicional crema de cacau i avellanes que ara utilitza oli de gira-sol.<\/p>\n

Una mesura exemplar va ser la presa pel Parlament el passat juny de 2016 que va decidir prohibir la compra de biodi\u00e8sel provinent d’oli de palma per part de les administracions p\u00fabliques.<\/p>\n

Totes aquestes mesures legals compromeses amb la reducci\u00f3 de la desforestaci\u00f3 de boscos tropicals a Mal\u00e0isia i Indon\u00e8sia, han portat a la reducci\u00f3 d’un ter\u00e7 el consum de productes que contenen oli de palma, siguin aliments o combustibles.<\/p>\n

Per qu\u00e8 \u00e9s un problema?<\/h3>\n

L’oli de palma en si mateix no \u00e9s el problema, si obviem el fet que t\u00e9 una alta proporci\u00f3 de greixos saturats, nocives per a la salut. El major problema \u00e9s la manera en qu\u00e8 es produeix i manufactura.<\/p>\n

El cultiu de l’oli de palma t\u00e9 efectes desastrosos sobre els ecosistemes, el canvi clim\u00e0tic, les esp\u00e8cies protegides i les poblacions locals<\/p><\/blockquote>\n

Els boscos verges de Mal\u00e0isia i Indon\u00e8sia estan sent delmats a una velocitat alarmant a causa del gran augment en la demanda d’oli de palma. La situaci\u00f3 \u00e9s tan dr\u00e0stica que s’estima que el 98% de l’\u00e0rea forestal d’Indon\u00e8sia ser\u00e0 destru\u00efda abans del 2022.<\/p>\n

Borneo i Sumatra constitueixen una de les regions amb m\u00e9s biodiversitat del planeta. Actualment un ter\u00e7 de les esp\u00e8cies de mam\u00edfers d’Indon\u00e8sia estan considerats en perill cr\u00edtic<\/strong> com a conseq\u00fc\u00e8ncia del desenvolupament insostenible dels cultius que estan substituint els seus h\u00e0bitats.<\/p>\n

Qu\u00e8 passa en altres pa\u00efsos<\/h3>\n

En altres pa\u00efsos com Espanya, el debat se centra en la pres\u00e8ncia d’oli de palma en els aliments des d’un punt de vista de cura de la salut. Noruega en canvi, pensa en l’impacte ambiental que produeix la desforestaci\u00f3 al planeta: cada any s’elimina una superf\u00edcie de selva tropical de la mida d’\u00c0ustria.<\/p>\n

Aquesta accelerada desforestaci\u00f3 es relaciona amb l’avan\u00e7 de plantacions de palma per a la producci\u00f3 d’oli o biocombustible. Ja els legisladors noruecs van prohibir al juny de 2016 activitats o importacions que suposin la destrucci\u00f3 de boscos perqu\u00e8 s\u00f3n la garantia del planeta en la lluita contra l’escalfament global.<\/p>\n

Mal\u00e0isia i Indon\u00e8sia s\u00f3n els majors productors d’oli de palma del m\u00f3n (85% del total). Si b\u00e9 aix\u00f2 genera guanys per a l’economia i llocs de treball en zones rurals, implica tamb\u00e9 un impacte en l’ambient i el desarrelament de pobles \u00edndigenas que habiten els boscos tropicals. Aquestes comunitats no s\u00f3n consultades sobre les activitats de la ind\u00fastria de l’oli de palma i estan en conflicte territorial amb les empreses segons la Rainforest Foundation Norway.<\/p>\n

Estrat\u00e8gies reeixides<\/h3>\n

Les organitzacions ecologistes noruegues v\u00e9nen sensibilitzant als consumidors del pa\u00eds des de la d\u00e8cada dels 90 amb estrat\u00e8gies que relacionen els productes que contenen oli de palma, amb la destrucci\u00f3 de boscos. Van elaborar llistes d’aliments i productes que contenen aquest oli i en poc temps el consum es va reduir en un ter\u00e7.<\/p>\n

L’altre repte va ser frenar les inversions en activitats que contribu\u00efen a la destrucci\u00f3 de boscos com a oli de palma, soja, paper, etc. Aix\u00ed van llan\u00e7ar la Iniciativa pel Clima i els Boscos.<\/p>\n

La tercera batalla \u00e9s contra el biocombustible a base de palma. El seu \u00fas est\u00e0 augmentant a Europa i, encara que en la Uni\u00f3 no es compra de zones desforestades des de 2004, s’alimenta el mercat incrementant la demanda.<\/p>\n

Les dades demostren que la reducci\u00f3 d’emissions per l’\u00fas de biodi\u00e8sel no \u00e9s efectiva ja que cal tenir en compte la petjada de carboni resultat de la tala de bosc per la seva obtenci\u00f3. Resulta llavors que el biodi\u00e8sel \u00e9s tres vegades m\u00e9s contaminant que el gasoil, segons els c\u00e0lculs publicats en l’informe\u00a0Comprenent les implicacions sobre el clima del consum de biodi\u00e8sel de palma<\/a>, firmat per Chris Malins.<\/p>\n

Actualment, les organitzacions ecologistes\u00a0han guanyat la croada a Noruega<\/a>. Ara, llancen l’ofensiva perqu\u00e8 la UE segueixi l’exemple del pa\u00eds escandinau i revisi la seva pol\u00edtica respecte als biocombustibles que contribueixen a la desforestaci\u00f3 dels boscos tropicals.<\/p>\n

Font:\u00a0<\/strong>Ecoportal.net<\/a>
\nAmb informaci\u00f3 de:<\/strong> El Pa\u00eds <\/a>& www.aceitedepalma.org<\/a><\/p>\n

Bio Eco Actual<\/em><\/strong>, informatiu mensual gratu\u00eft impr\u00e8s i digital 100% ecol\u00f2gic<\/em>
\n<\/em>Bio Eco Actual Juliol-Agost 2017<\/em><\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

La forma en què s’explota aquest ingredient és responsable de la desforestació de grans extensions de boscos tropicals i Noruega ha pres mesures per deixar de utilitzar-lo.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-18608","post","type-post","status-publish","format-standard","category-sin-categorizar"],"yoast_head":"\nNoruega pren mesures contra l'oli de palma per la desforestaci\u00f3 - Bio Eco Actual<\/title>\n<meta name=\"description\" content=\"La forma en qu\u00e8 s'explota aquest ingredient \u00e9s responsable de la desforestaci\u00f3 de grans extensions de boscos tropicals i Noruega ha... 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