{"id":19755,"date":"2017-11-17T19:05:17","date_gmt":"2017-11-17T17:05:17","guid":{"rendered":"https:\/\/www.bioecoactual.com\/?p=19755\/"},"modified":"2025-06-13T15:36:44","modified_gmt":"2025-06-13T13:36:44","slug":"catalunya-confirma-com-lepicentre-la-transformacio-i-la-comercialitzacio-daliments-ecologics","status":"publish","type":"post","link":"https:\/\/www.bioecoactual.com\/ca\/2017\/11\/17\/catalunya-confirma-com-lepicentre-la-transformacio-i-la-comercialitzacio-daliments-ecologics\/","title":{"rendered":"Catalunya es confirma com l’epicentre de la transformaci\u00f3 i la comercialitzaci\u00f3 d’aliments ecol\u00f2gics"},"content":{"rendered":"

Catalunya concentra el 25,7% d\u2019operadors elaboradors, el 36,1% d\u2019importadors, el 39,13% d’exportadors i el 26,01% de comercialitzadors del sector ecol\u00f2gic a tot l\u2019Estat.<\/em><\/p>\n

CCPAE<\/a>. –<\/em> El Ministeri d’Agricultura, Pesca, Alimentaci\u00f3 i Medi Ambient (MAPAMA) publica les estad\u00edstiques estatals de producci\u00f3 ecol\u00f2gica del 2016, que ofereixen anualment una comparativa entre comunitats aut\u00f2nomes i prov\u00edncies en indicadors molt variats dels sectors primari, secundari i terciari. Les dades refermen la posici\u00f3 capdavantera de Catalunya pel que fa al sector agroalimentari ecol\u00f2gic estatal.<\/p>\n

Operadors<\/h3>\n

Pel que fa a operadors registrats per activitat, \u00e9s a dir, productors vegetals, ramaders, elaboradors, importadors, exportadors, comercialitzadors majoristes i minoristes, l’any 2016 Catalunya repeteix la tercera posici\u00f3, amb un total de 3.942 operadors (gaireb\u00e9 el 9,44% del total estatal), superada per Andalusia (14.489, 34,69%) i Castella-La-Manxa (7.128, 17,06%). Catalunya encap\u00e7ala la taula en operadors elaboradors amb 979 operadors (25,7 del total estatal), seguida d’Andalusia (608, 15,96%) i Comunitat Valenciana (450, 12,26%); lidera destacadament en comercialitzadors amb un total de 367 operadors (26,01% del total estatal), seguida de la Comunitat Valenciana (173, 12,26%) i Andalusia i Ast\u00faries (171, 12,12%); i tamb\u00e9 \u00e9s la comunitat amb m\u00e9s importadors, amb un total de 74 operadors (36,1% del total estatal), pels 46 (22,44%) de Comunitat Valenciana o els 44 (21,46%) d’Andalusia.<\/p>\n

Superf\u00edcie i cultius<\/h3>\n

L’any 2016, Catalunya va tancar-lo amb 171.925 Ha dedicades a l’agricultura ecol\u00f2gica (8,52% del total estatal), afian\u00e7ant la tercera posici\u00f3 per darrera d’Andalusia (976.414 Ha, 48,37%) i Castella-La-Manxa (391.353 Ha, 19,39%).<\/p>\n

Per cultius, Catalunya destaca com primera en cultius farratgers (7.546Ha), segona en el conreu de la vinya (13.852Ha), i tercera en fruiters (873Ha). A m\u00e9s, es troba segona en el r\u00e0nquing de prats i pastures (124.380 Ha).<\/p>\n

Espanya supera per primera vegada els 2 milions d’hect\u00e0rees inscrites en el sistema d’agricultura ecol\u00f2gica<\/p><\/blockquote>\n

Explotacions ramaderes i caps de bestiar<\/h3>\n

Amb 834 (10,64% del total estatal) explotacions ramaderes es mant\u00e9 segona en el r\u00e0nquing, despr\u00e9s d’Andalusia (4.934 explotacions, 62,97%). Catalunya \u00e9s primera comunitat en avicultura de carn (31 explotacions, 40,79% del total estatal) i avicultura de posta (54, 22,04%), i segona en vaqu\u00ed de carn (426, 12,04%), cabrum de carn (81, 14,29%), cabrum de llet (19, 9,9%) i equ\u00ed (77, 15,4%). Val a dir que \u00e9s l’\u00fanica que t\u00e9 registrada cunicultura ecol\u00f2gica (2 explotacions).<\/p>\n

Pel que fa a caps de bestiar, Catalunya passar a ser segona en aus de corral (184.386 caps, 22,75%), i es mant\u00e9 segona en bovins (36.661 caps, 18,35%) i passa al tercer lloc en cabrum (10.135 caps, 13,81%). El 2014, Catalunya va produir 887 tones de carn ecol\u00f2gica (3,35%), passant de quarta a cinquena comunitat per darrere d’Andalusia, Extremadura, Castella-La-Manxa i ara tamb\u00e9 Gal\u00edcia.<\/p>\n

Ind\u00fastria agroaliment\u00e0ria<\/h3>\n

Si b\u00e9 Catalunya lidera en nombre d\u2019operadors transformadors inscrits, agrupant les activitats desenvolupades segons el tipus de producte transformat, per tercer any consecutiu, esdev\u00e9 la tercera Comunitat Aut\u00f2noma amb m\u00e9s activitats agroindustrials relacionades amb la producci\u00f3 vegetal (790 activitats) i la producci\u00f3 animal (205 activitats), comptant amb el 15,04% de tot l\u2019Estat. Nom\u00e9s Andalusia, amb un 26,94% de les activitats industrials, i Comunitat Valenciana, amb el 16,02%, superen Catalunya.<\/p>\n

Catalunya destaca per ser la comunitat amb m\u00e9s agroind\u00fastria relacionada amb l’elaboraci\u00f3 de begudes (202 activitats, 19,57%), de les quals 190 s\u00f3n cellers (21,86%); fabricaci\u00f3 de pinsos (27 activitats, 22,88%) i l’elaboraci\u00f3 de productes carnis i conserves de carn (112 activitats, 28,35%). Segona en l’elaboraci\u00f3 de pa (110 activitats, 21,11%) i en l’elaboraci\u00f3 de productes lactis (24 activitats, 17,52%). I tercera en la transformaci\u00f3 hortofrut\u00edcola (185 activitats, 8,94%), elaboraci\u00f3 d’olis (82 activitats, 10,21%).<\/p>\n

Estad\u00edstiques estatals<\/h3>\n

La superf\u00edcie registrada a Espanya en el m\u00e8tode de producci\u00f3 ecol\u00f2gica ha assolit la xifra de 2.018.802 hect\u00e0rees l’any 2016, el que suposa un increment del 2,55% respecte l’any anterior. D’aquestes, una mica m\u00e9s de la meitat corresponen a pastures permanents, el que suposa un important actiu per al desenvolupament de la ramaderia ecol\u00f2gica, que puja a 7.836 explotacions ramaderes, amb un 3,75% d’increment respecte el 2015.<\/p>\n

Pel que fa a operadors (productors, elaboradors, comercialitzadors majoristes i minoristes, exportadors, importadors), el 2016 s’ha arribat als 41.771, un 10,3% m\u00e9s que l’any anterior.<\/p>\n

Font:<\/strong> MAPAMA
\nM\u00e9s informaci\u00f3:\u00a0<\/strong>Dossier d’estad\u00edstiques de la producci\u00f3 ecol\u00f2gica a Espanya 2016<\/a><\/p>\n

Bio Eco Actual<\/em><\/strong>, informatiu mensual gratu\u00eft impr\u00e8s i digital 100% ecol\u00f2gic
\n<\/em>Bio Eco Actual Novembre 2017<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Catalunya concentra el 25,7% d’operadors elaboradors, el 36,1% d’importadors, el 39,13% d’exportadors i el 26,01% de comercialitzadors del sector ecològic a tot l’Estat.<\/p>\n","protected":false},"author":1,"featured_media":19756,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7164],"tags":[],"class_list":["post-19755","post","type-post","status-publish","format-standard","has-post-thumbnail","category-actualitat"],"yoast_head":"\nCatalunya es confirma com l'epicentre de la transformaci\u00f3 i la comercialitzaci\u00f3 d'aliments ecol\u00f2gics - Bio Eco Actual<\/title>\n<meta name=\"description\" content=\"Catalunya concentra el 25,7% d\u2019operadors elaboradors, el 36,1% d\u2019importadors, el 39,13% d'exportadors i el 26,01% de comercialitzadors del sector ecol\u00f2gic a\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" 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