{"id":123072,"date":"2026-02-16T09:00:57","date_gmt":"2026-02-16T08:00:57","guid":{"rendered":"https:\/\/www.bioecoactual.com\/?p=123072"},"modified":"2026-02-16T10:03:22","modified_gmt":"2026-02-16T09:03:22","slug":"euro-company-nut-innovation-biofach","status":"publish","type":"post","link":"https:\/\/www.bioecoactual.com\/en\/2026\/02\/16\/euro-company-nut-innovation-biofach\/","title":{"rendered":"Organic spreads and plant-based fermented foods: Euro Company showcases nut innovation at BIOFACH"},"content":{"rendered":"

The new frontiers of organic nuts and plant-based nutrition took centre stage at Biofach, led by the brands of Euro Company<\/strong> \u2013 one of Italy\u2019s most innovative businesses in the European nut sector. At the international organic food trade fair in Nuremberg, the Italian company presented several trailblazing products developed for its Econoce<\/strong> brand, which focuses on organic nuts and 100% spreads. It also showcased Casa del Fermentino<\/strong>, an established name in the plant-based cheese alternative category.<\/p>\n

\"Euro<\/p>\n

Innovation, ethical and sustainable supply chain management, as well as expertise in sourcing and processing whole fruit and nuts are the hallmarks of the Econoce<\/strong> range. The brand\u2019s exhibition space at Biofach hosted two new additions to its line of spreads, made from 100% organic nuts and dried fruit with no added sugars or fats. The first is an Italian hazelnut and carob spread<\/strong>: the intensity of the hazelnut meets the sweetness of the carob, a sustainable alternative to cocoa characterised by aromatic overtones. The result is a balanced, rich and velvety combination reminiscent of classic hazelnut spreads, designed to win over consumers from the very first taste.<\/p>\n

The second product unveiled at the fair is a roasted nut and seed<\/strong> spread. Here, the roasting process brings out the aromatic notes of the nuts, while the seed mix adds complexity and a pleasant “crunchy” touch. It is ideal for those seeking bold character and original texture without sacrificing the wholesomeness and quality of the ingredients.<\/p>\n

\u201cThe foods showcased in Nuremberg underscore our standing as a company focused on quality, a carefully managed supply chain and innovative solutions,\u201d states Marco Casadei<\/strong>, Marketing Manager at Euro Company. \u201cThanks to these values, Econoce has become a true European benchmark, capable of offering retailers a variety of lines that attract consumers with constantly evolving products.\u201d<\/p>\n

Innovation, ethical and sustainable supply chain management, as well as expertise in sourcing and processing whole fruit and nuts are the hallmarks of the Econoce range<\/p><\/blockquote>\n

Alongside Econoce, Euro Company also put the spotlight on Casa del Fermentino<\/strong>, a brand already well-established in the supermarket aisle for nut-based plant alternatives. \u201cCasa del Fermentino offers a clear market positioning and a range designed to meet the growing consumer demand for high-quality plant-based options with a clean label,\u201d explains Casadei. \u201cThe innovations we brought to Biofach further expand the line-up with two additions that have strong development potential in international markets.\u201d<\/p>\n

The first innovation is the ‘Freschissimo’ nut-based spread<\/strong>, an alternative to ricotta<\/strong> made from cashews, almonds and macadamia nuts. This nut blend ensures a soft, fresh texture for a spread designed to be versatile and ready for immediate use and enhances the natural subtlety of the whole-food ingredients.<\/p>\n

The second is Gran Stagionato, a plant-based alternative to Parmesan<\/strong>. This is the most \u201cfinely matured\u201d product in the Casa del Fermentino range, featuring two months of ageing. This latest addition is characterised by a firmer structure and greater aromatic intensity, developed to offer complex flavours and a more distinct profile within the plant-based universe.<\/p>\n

\u201cThe new products generated significant interest from trade professionals at the fair, confirming Euro Company\u2019s role as a pioneer for sustainable, market-leading innovations in the nut sector,\u201d concludes Casadei.<\/p>\n

About Euro Company<\/h4>\n

Founded in 1979, Euro Company<\/strong> is an Italian company that sources, packs and markets nuts and dried fruit. With a workforce of over 400, the company is well known for its innovative product development and responsible, sustainable and transparent approach to doing business. Euro Company is a benchmark for healthy and sustainable nutrition that focuses on health, the planet and respect for people. Every Euro Company product exemplifies its values, from nuts and dried fruit to snacks, nut spreads and plant-based fermented foods.<\/p>\n