{"id":21756,"date":"2018-04-04T16:14:33","date_gmt":"2018-04-04T14:14:33","guid":{"rendered":"https:\/\/www.bioecoactual.com\/?p=21756"},"modified":"2022-12-28T14:06:27","modified_gmt":"2022-12-28T13:06:27","slug":"natural-food-show-london-excel","status":"publish","type":"post","link":"https:\/\/www.bioecoactual.com\/en\/2018\/04\/04\/natural-food-show-london-excel\/","title":{"rendered":"Europe\u2019s biggest Natural Food Show returns to London ExCeL on 22-23 April"},"content":{"rendered":"

Natural & Organic Products Europe previews its food and drink exhibitor show highlights for 2018.\u00a0<\/em>Nearly 400 exhibiting companies from 42 countries will be showcasing their latest food and drink innovations to thousands of trade buyers and retailers at The Natural Food Show<\/strong> later this month, when it returns to London ExCeL<\/strong> on 22-23 April<\/strong>.<\/p>\n

Part of Natural & Organic Products Europe<\/a>, the show is expected to welcome over 10,500 attendees \u2013 all looking to discover the best choice of natural and certified organic food and drink from around the world.<\/p>\n

The following is just a taste of what they\u2019ll see at the show, including a raft of new launches for 2018:<\/p>\n

The Raw Chocolate Company<\/strong> is previewing new eco packaging (recyclable outer and compostable film) for its complete bar range.\u00a0 There\u2019s also three new flavours to sample \u2013 Mint, Silky Coconut and Coffee Crunch.\u00a0 All bars are vegan, organic, soy free, dairy free, gluten free and refined sugar free (stand Q4, UK).<\/p>\n

Matcha NOW <\/strong>is previewing its three new flavours, launching in the summer: Ginger&Turmeric, with organic extracts of turmeric, ginger and lemon; Peppermint, with organic extracts of peppermint and vanilla; and a CBD MatchaNOW, with 10mg water soluble CBD.\u00a0 Each no sugar drink holds 2.5g of organic, ceremonial grade matcha powder in the patented twist-cap (stand T33, UK).<\/p>\n

Friendly Organic Foods<\/strong> is previewing new tropical fruit bars and dried fruit balls from Ecuador.\u00a0 The latest additions to its organic cacao product range, they\u2019re available in various tropical combinations of banana, pineapple, mango, goldenberries and cacao (stand Z14, Ecuador).<\/p>\n

SMILEAT<\/strong>, the 100% organic baby food brand, is previewing its new infant milk formula and baked fruit (both launching in July).\u00a0 Among its other new innovations are apple and spelt biscuits, muesli-like cereals, and Pear with Apple Organic \u2013 a 130g jar filled with fruits, which boasts a texture and a taste similar to homemade (stand X4, Spain).<\/p>\n

Health Link<\/strong>, an organic producer of superfoods, smoothies, lattes, porridges and nutritional supplements, is previewing its new vegan latte drinks.\u00a0 Available in Acai Banana, Matcha, and Mango (60g packs), they contain no lactose, gluten, caffeine or preservatives (stand R28, Czech Republic).<\/p>\n

Alara Wholefoods<\/strong> is going 100% organic.\u00a0 The rebrand, to be launched at this year\u2019s Natural & Organic Products Europe, includes new look packaging that highlights their use of only natural and healthy ingredients.\u00a0 They are also pioneering a compostable film bag inside the already recyclable boxes.\u00a0 The revamped range will feature new gluten-free and vegan products alongside the brand\u2019s staple best-sellers.\u00a0 The latest additions include Classic Apple Bircher Muesli; Swiss Style Muesli, with milk protein; and Everyday Muesli (stand N11, UK).<\/p>\n

PlainTasty<\/strong> is launching its RYSP breads \u2013 artisan, hand produced, slow fermented, 100% Rye sourdough crisp breads.\u00a0 Available in Fennel, Chilli & Turmeric, Beetroot & Dill, and White Pepper & Sea Salt, they\u2019re made with natural flavourings (just 5-6 ingredients per flavour); without wheat, dairy, baker\u2019s yeast, added sugars or GMOs.\u00a0 The larger 180g pack size also helps to reduce packaging waste (stand V46, UK).<\/p>\n

ZOOT<\/strong> is launching Zoot Vitamin \u2013 a new vitamin enriched range, which offers a revolutionary way to top up vitamin intake in a chocolate bar.\u00a0 Each 13.5g \/ 64 kcals bar is made with Zoot\u2019s best-selling no-added-sugar Smooth Dark Chocolate.\u00a0 The four varieties include: Be Beautiful, with vitamins E and A, niacin and biotin; Sunshine Boost, with vitamins D, B6, B12 and folate; Anti-Stress, with vitamin B6, niacin, pantothenic acid, valerian and hop extract; and Refresh, with vitamin E and resVida trans-resveratrol (stand S6, UK).<\/p>\n

Upton’s Naturals<\/strong>, the first company to launch pre-seasoned whole-food Jackfruit meat alternatives in the UK, US and Europe, is returning with two new flavours of Jackfruit: Sweet & Smoky and Chili Lime.\u00a0 They will also be introducing their newest line of vegan, shelf-stable Real Meal Kits (stand W31, USA).<\/p>\n

Heywood Tea<\/strong> is making its European debut at the show.\u00a0 The Hong Kong brand, which specialises in organic functional tea, sources all its ingredients directly from sustainable farms in South Korea, Japan, Taiwan and Bulgaria.\u00a0 Its current range of caffeine free teas include: Bitter Melon & Green Tea; Rose & Wolfberry Tea; Red Dates, Angelica and Wolfberry Tea; Roselle & Red Date Tea; and new Chrysanthemum and Wolfberry Tea (stand W46, Hong Kong).<\/p>\n

Aquamamma <\/strong>natural hydration water is making its European debut at the show.\u00a0 Developed by Australian obstetrician, Dr Robert Buist, it was created to provide women with a healthy way to stay hydrated during pregnancy and after giving birth.\u00a0 The waters are low in sugar and sodium and have added folic acid.\u00a0 Available in Lemon, Orange, Coconut and Mixed Berry, with BP-free bottles (stand E36, USA).<\/p>\n

Bite Me Tonic<\/strong> is launching its Bite Me Immune Booster to Europe.\u00a0 Available in 240ml bottles, it\u2019s made from an all-natural blend of Manuka honey, organic apple cider vinegar, ginger root, lime and lemon juice, turmeric and cayenne pepper (stand N43, New Zealand).<\/p>\n

Britt’s Superfoods<\/strong> is launching Organic Boosters \u2013 powerful organic juice shots packed with nutritional benefits.\u00a0 Available in two flavours: Energy is a red-berry drink rich in B3, B6 and B12, with an added caffeine boost; and Health is a green booster, high in Magnesium and B6 vitamin (stand X45, UK).<\/p>\n

Greedy Goat Ice Cream<\/strong>, the first UK ice cream company to package in 500ml recycled glass jars, is launching eight new flavours at the show.\u00a0 The range is 100% natural, egg free, gluten free, lactose friendly and suitable for vegetarians, and includes Billy Vanilly; The Goatfather \u2013 salted caramel; Nanny\u2019s Rhubarb & Custard; Theresa\u2019s Chocolate Orange; and Harry\u2019s reMARKLEble Banana (stand W1, UK).<\/p>\n

Gusto Organic<\/strong> is launching three new organic and Fairtrade carbonates in 275ml glass: A cherry cola packed with organic cherries, spices, essential oils, real cola nut and Fairtrade vanilla; a sparkling Sicilian blood orange; and a fiery ginger with chipotle.\u00a0 All are sweetened with Fairtrade agave (stand K2, UK).<\/p>\n

Dr. Bronner’s<\/strong> is launching its very first food product into the UK market.\u00a0 This new Fairtrade and Organic Virgin Coconut Oil is fresh-pressed, unrefined and made with the whole kernel of the coconut to further increase its health benefits, as well as offering a nuttier flavour (stand C21, USA).<\/p>\n

Healthy Food Brands<\/strong> is introducing Switchle Sparkling Organic Apple Cider Vinegar drinks.\u00a0 A new addition to the premium adult soft drinks market, they blend sparkling spring water with organic apple cider vinegar with mother, organic honey, fruit juices and botanicals.\u00a0 Flavours include Turmeric, Ginger and Peach; Matcha, Lime and Mint; and Rooibos, Raspberry and Pomegranate (stand Y40, UK).<\/p>\n

KISSA Tea<\/strong> is launching a new Matcha Cranberry for Latte Mix, made with pure authentic Japanese Matcha.\u00a0 It’s quick and easy to prepare \u2013 especially as a cold drink.\u00a0 Also showcasing: original Japanese Matcha, green tea and tea powders (stand S10, Austria).<\/p>\n

The Heart Of Nature <\/strong>is launching its new gluten free and organic gluten free pure grain bread at the show.\u00a0 High in fibre, protein and omega 3-fatty acids, it is baked without any flour or yeast, is main 14 allergens free, and packed with super seeds and grains.\u00a0 The six-strong range includes: Original Mix, Quinoa Seeds, Chia Seeds, Cranberries, Prunes, and Green Olives.\u00a0 Available in 450g or 275g packs, sliced or unsliced (stand W18, UK).<\/p>\n

Greek Family Farm<\/strong>, the biggest producer of organic feta in Greece, is showcasing its organic feta PDO.\u00a0 Made exclusively from 100% organic sheep\u2019s milk or a mixture of organic sheep\u2019s and organic goat\u2019s milk in Almyros, Thessaly, they control the entire production process from the field to the final product (stand R2, Greece).<\/p>\n

Bluumers Honey<\/strong> is marking its show debut with the UK launch of its full range of Bulgarian honey \u2013 local, raw, artisan, and single-sourced.\u00a0 Single harvests reflect the terroir, the climate and the forage of the region, which gives the honey its unique taste.\u00a0 Variants include forest, field, acacia, coriander, lavender, oak, thistle, and linden honey (stand Z16, Bulgaria).<\/p>\n

PROSVEGO <\/strong>is adding Wellness, an organic carob energy bar to its organic and vegan confectionary range.\u00a0 Handmade with a blend of high quality Peruvian cocoa butter, carob powder, ginger and cinnamon, it is gluten free, caffeine free and refined sugar free (stand W28, Latvia).<\/p>\n

Sweet Revolution<\/strong> is launching two new organic and vegan instant lattes: a Chicory Latte enhanced with Lion’s Mane and a Beetroot Latte with a hint of ginger.\u00a0 Both are free from dairy, gluten and caffeine.\u00a0 Using a base of coconut milk powder, they’re quick and easy to make by simply adding water (stand Q3, UK).<\/p>\n

Cocofina <\/strong>is launching a new organic coconut yoghurt alternative, which comes in make-it-yourself dairy-free powder sachets.\u00a0 Simply add hot water, a choice of probiotic and leave overnight (no more out-of-date yogurt!).\u00a0 Also new for 2018: organic dairy free Chocolate and Hazelnut Spread, made with quality hazelnuts, coconut nectar, cocoa and coconut oil (stand P7, UK).<\/p>\n

Brain F\u00fcd<\/strong> is rolling out its new sustainable packaging.\u00a0 Moving away from plastic bottles, the natural energy drink will re-launch in renewable cardboard packs that are made from 75% renewable materials; with the caps being made from renewable sugar cane bi-products.\u00a0 Available in Berry & Coconut, Citrus & Mint, and Pineapple & Ginger flavours (stand T24, UK).<\/p>\n

China Tea & Herbalworld HK<\/strong>, established in 1948, is introducing its natural Yumth\u00e9 tea blends to the UK.\u00a0 Recent innovations include: Chakra Guava Tea, blended from natural guava fruit, guava leaves and vitamin-rich mulberry leaves; and Chakra Mate Tea, a blend of Java tea and South American yerba mate \u2013 traditionally used to maintain the digestive system and help reduce uric-acid levels (stand P48, Hong Kong).<\/p>\n

OLIART<\/strong> is the first Greek company to cultivate and process Konservolia Artas PGI (natural black olives of Arta) without using any additives or preservatives.\u00a0 Instead, they use natural ingredients such as lemon, sea salt, vinegar and oregano (stand U40G, Greece).<\/p>\n

Kaldanis Family Apiculture<\/strong> has been producing honey since 1880.\u00a0 Its range of natural honey includes Epirus Gea Honey, as well as blossom, arbutus, orange blossom, thyme, oak and pine honey (stand U40F, Greece).<\/p>\n

The House of Aran<\/strong> is showcasing its new I’M T range of natural tea blends in fully biodegradable muslin pyramids.\u00a0 Handcrafted from the finest whole leaf teas selected from holistic and biodynamic estates, the launch blends include: Tulsi Green, Indian Masala, English Breakfast, Garden Rose, and Earl Grey (stand V24A, UK).<\/p>\n

Happy Butter Organic Ghee<\/strong> has just launched a new 150g jar, in addition to their existing 300g jar.\u00a0 The smaller jar, available for both their regular Ghee and Golden Turmeric Ghee, is designed to attract more first time consumers to try Ghee (stand Z54, UK)<\/p>\n

Sweet Amsterdam<\/strong> recently launched a new Honey Stroopwafel, made with organic honey and with 60% less sugar.\u00a0 Their Stroopwafel range (which also includes Traditional Dutch Caramel Filling and Coated with Dark Chocolate) is organic, gluten-free and dairy-free (stand X3, The Netherlands).<\/p>\n

De Smaakspecialist<\/strong> is showcasing its new Organic Pumpkin range, including passata, curry, ketchup and spread.\u00a0 They are all made of freshly processed pumpkin, without refined sugars (stand T50, The Netherlands).<\/p>\n

Northern Bloc<\/strong> recently launched a new range of all natural vegan ice cream.\u00a0 It\u2019s available in 500ml tubs for retail and 2.5L Napoli for scooping and foodservice, in four unique flavours: Strawberry & Yuzu, Chocolate & Orange Blossom, Hazelnut & Rose, and Peanut Chip (stand V24C, UK).<\/p>\n

Coconut Merchant<\/strong>\u2019s Organic Coconut Nectar \u2013 Honey Alternative is now available in a squeezy bottle (250ml and 500ml).\u00a0 A vegan friendly alternative to honey, it is sweet and smooth and ideal for drizzling on pancakes, lathering on toast or stirring into porridge (stand S9, UK).<\/p>\n

Organic Bakery Zemanka<\/strong> is sampling its new Red Lentil biscuits, available in chocolate, coconut or apple.\u00a0 Red lentil flour is high in protein, fibre and other nutrients and is naturally gluten-free.\u00a0 Also showcasing: sweet (gluten) and gluten-free biscuits, biscuits for children, and savoury crackers (stand T44, Czech Republic)<\/p>\n

EDA ORGANIK GIDA<\/strong> recently launched a new organic range of crunchy dried fruit and vegetables.\u00a0 Dried under hot air with pressure (no microwaves), with no added ingredients, they are presented in popcorn chip pots (stand U5, Turkey).<\/p>\n

SugaVida<\/strong> is showcasing its Great Taste Award winning Turmeric Lattes.\u00a0 Launched in February, they are available in Original, Cardamom and Spicy Ginger 300g packs (with 100g and 8g single serving sachets coming soon).\u00a0 Bursting with B vitamins and essential minerals, these healing elixirs (turmeric lattes aka \u2018Golden Milk\u2019 was heralded as the healthiest drink of 2017) contain a fusion of the highest grade turmeric, organic black pepper and SugaVida natural sweetener (stand Y46, UK).<\/p>\n

Orballo<\/strong>\u2019s Eco Rice range features five different recipes of rice, blended with aromatic plants and spices harvested from their fields in Galicia.\u00a0 Just add water, salt to season, and it\u2019s ready in 20 minutes.\u00a0 Choose from: Rice with beetroot; Rice with nettles and tomato; Rice with herbs; Hindu rice; and Rice with boletus and chestnut (risotto).\u00a0 All products are organic, Galicia Calidade and EVU V-Label certified (CRAEGA Organic Food \u2013 stand N15, Spain).<\/p>\n

BIO MARE<\/strong> is sampling its latest sweet treat \u2013 the Organic Raw Bar Bio Mare.\u00a0 The rich combination of exotic bio-certified ingredients include raisins, cold-pressed cacao butter, goji berry, cranberries, and grated coconut.\u00a0 Also showcasing: gluten-free sweet and salty cookies and crackers (stand Z12, Bulgaria).<\/p>\n

kAAKAO <\/strong>is presenting the future of not-chocolate at the show.\u00a0 Its kAAKAO creation is all organic, plant-powered \u2018chocolate\u2019 sweetened with dates (with no added sugar).\u00a0 The launch range includes: Original, not plain (40g), made with cacao, cacao butter, dates, coconut milk, and that’s it; plus Strawberry & Vanilla (40g), with freeze-dried strawberries and Madagascan vanilla (stand M2, UK).<\/p>\n

Great Stuff Organic<\/strong>\u2019s latest additions include Super Seed Crispy Bites and Super Seed Crunch.\u00a0 The bites are available in either Matcha & Spirulina or With Turmeric.\u00a0 The crunch in Almond with hemp seeds & raw cocoa or Cashew with hemp seeds & Ceylon cinnamon.\u00a0 A nutritious snack food alternative, based on seeds, nuts and plant based proteins, they are gluten free, high in protein and Omega-3 fatty acids (stand P13, UK).<\/p>\n

C.A.M.P food & Co<\/strong> recently launched its online marketplace offering a range of niche products sourced from Italian family run businesses.\u00a0 The products, now available in the UK for the first time, include organic jams, pasta and rice, cereals, pulses and condiments (stand Z60, UK).<\/p>\n

FZ Organic Food<\/strong> is showcasing its Organic Stoneground Tortilla Crisps, available in plastic-free, compostable packaging.\u00a0 The product is made from cooked whole corn kernels instead of corn flour.\u00a0 These grains are cooked and ground into a paste, the mixture is rolled out and then the triangles are punched and fried (stand P46, The Netherlands).<\/p>\n

Benevo Vegan Pet Foods<\/strong> has added to its Pawtato natural dog chew range, with new Purple Sweet Potato Knots.\u00a0 Made from a blend of organically grown, non-GM Purple and Orange sweet potatoes and rice, these hypoallergenic vegan dog chews are a healthy alternative to rawhide (stand X13, UK).<\/p>\n

Mount Olympus Pure Foods<\/strong> has launched three Dairy Kefirs for 2018.\u00a0 They are already a big success in Greece, where they have been produced in traditional ways, using natural (no preservatives or infusions added) local ingredients.\u00a0 The new Cows\u2019 Kefir is available in: 300ml and 480ml packs, and in 300ml Lemon and Peach variants (stand P50, UK).<\/p>\n

Plenish Cleanse<\/strong>\u2019s Chocolate Almond M*LK contains a dash of anti-oxidant rich cacao.\u00a0 The 250ml snack-sized bottle is free of nasty additives and is completely vegan-friendly (stand M5, UK).<\/p>\n

Agrover<\/strong>, the Italian rice specialist, has created a new natural range for 2018 called AGRONATURE.\u00a0 The latest products include nine types of rice (many of which are also organic \u2013 Sushi, Jasmine, Basmati and Nerone for example), couscous, polenta, legumes and soups (stand V32, Italy).<\/p>\n

NATPROD Natural Products <\/strong>is showcasing Smile Organic Greek Flowers Honey with Equisetum from the Peloponnese area.\u00a0 The 410g jar, with organic certification, is ideal for hair, nails and skin (stand V38G, UK).<\/p>\n

Grace Official (Thailand)<\/strong> is sampling its latest release \u2013 DURY: freeze dried durian and strawberry.\u00a0 This new snack marries the creaminess and acidity of durian and strawberry with just the right sweetness.\u00a0 It is high in protein and calcium, and gluten free (stand S40H, Thailand).<\/p>\n

TrooFoods<\/strong>\u2019 launch product \u2013 Troo Granola, is a breakfast cereal with a difference.\u00a0 It\u2019s the first 100% natural, totally-plant based, gluten free, low sugar, high fibre, gut-healthy granola available in 100% plastic free, compostable packaging.\u00a0 Variants include Chocolate & Orange, Nutty & Cinnamon, and Super Seedy (stand Z56, UK).<\/p>\n

SweetLeaf Stevia<\/strong> is presenting its SweetLeaf Water Drops in six fruit-flavoured blends.\u00a0 The latest innovation from the award winning stevia brand, the water drops are all 48 ml (48 servings per bottle), with zero calories or sugars, gluten free, Kosher, and non GMO.\u00a0 Choose from Tropical Punch, Mixed Berry, Peach Mango, Strawberry Kiwi, Raspberry Lemonade, or Lemon Lime (stand S7, USA).<\/p>\n

Community Foods<\/strong> has added Orgran Vegan Easy Egg to its range.\u00a0 This vegetable based egg-free alternative is cholesterol free and low in fat.\u00a0 One pack is equal to 15 eggs (stand T34, UK).<\/p>\n

Vintage Roots Organic Wine<\/strong> is showcasing Pri Secco Alcohol Free Sparkling Fruit Drink.\u00a0 Created by ex-winemaker J\u00f6rg Geiger to offer an interesting alternative to wine, it\u2019s produced in Germany’s Swabian region using heritage meadow fruits, herbs, spices and wild flowers.\u00a0 They will also be sampling the award-winning Hoopoe wine range from Sicily at the show (stand M6, UK).<\/p>\n

JOM Organic<\/strong> is a new organic and vegan candy that comes in carefully designed, portion controlled bags.\u00a0 Wild Raspberry and Fizzy Caramel is just one of the latest innovations they\u2019ll be sampling at the show (stand X28, UK).<\/p>\n

The Protein Ball Co<\/strong> is promoting its all-natural Peanut Butter + Jam protein balls.\u00a0 Made with a simple handful of raw pitted dates, crushed peanuts, plant protein powder (pea + rice), blueberries + strawberries, it\u2019s their healthy twist on a classic American combo (stand R40, UK).<\/p>\n

PHENALEX<\/strong> is showcasing its Organic Orange Raw Fructonata (fruit preserve).\u00a0 Concentrated in a vacuum at a temperature under 42\u00b0C, without pasteurisation, the process preserves the fruit\u2019s nutrients, phytonutrients and fresh flavour.\u00a0 The range is free of added sugar, pectins, preservatives, dyes or other food additives (stand Z20, Romania).<\/p>\n

Pakka<\/strong>\u2019s choco-peanuts are the first organic certified peanuts grown in Colombia.\u00a0 They are covered with Equiori Colombian organic chocolate, made from selected native cacao varieties, and coated in a thin coloured candy shell.\u00a0 The vegan, gluten and lactose free range includes new Peanut Candy Choco Noir (stand W23, Switzerland)<\/p>\n

MightyBee <\/strong>is showcasing its Bananito solar-dried banana bar (launched in December).\u00a0 Flavours include: Original & Chewy, Dark Chocolate Dipped, and Dark Chocolate & Almond Crush.\u00a0 These vegan treats are all natural, gluten-free, high in fibre, and classified as one of your five-a-day (stand P5, UK).<\/p>\n

Primera Technology Europe <\/strong>is demonstrating its latest POS solutions for in-store, on-demand label printing.\u00a0 Customers can personalise products with a message or image before having it printed live at the point of sale to take away.\u00a0 Primera’s LX500e Colour Label Printer is the ideal hardware for kiosk solutions because of its small footprint and low on-going maintenance (stand Q36, Germany)<\/p>\n

Ecolife Food<\/strong> is showcasing its plant-based p\u00e2t\u00e9s, made traditionally with fresh vegetables, a seed or nut base, olive oil and that’s it.\u00a0 The 50g packs are available in Pistachio and black garlic (a bestseller in Spain); Asparagus and almonds; Carrot and hemp seeds; Artichoke and quinoa; Pumpkin and raisins; Tomato and zucchini; Cucumber and dill; and Hummus.\u00a0 They don’t contain any sort of gum, artificial thickener, tofu, or unhealthy oils (stand W34, Spain).<\/p>\n

Lazy Vegan<\/strong>\u2019s latest frozen convenience meals include Lazy Vegan Mexican and Lazy Vegan Proven\u00e7ale.\u00a0 They are packed with fresh vegetables and unique protein chunks \u2013 Pulled Peaz, made from green peas, which contain more protein than meat (stand X32, The Netherlands).<\/p>\n

ALCE NERO<\/strong> is promoting its all-Italian, organic baby food range, which is produced directly from raw materials: fruit, cereals and vegetables grown by Alce Nero partners and cooperative members.\u00a0 The fruit pur\u00e9es include Apple; Pear; Plum and Apple; and Mixed Fruits; plus one Legumes and Vegetable pur\u00e9e (stand V18, Italy).<\/p>\n

OSKRI<\/strong>\u2019s Simply Fruit Snack Bars are available in apple, fig, blueberry, cranberry, peach, and apricot.\u00a0 They are organic, gluten free, vegan, and low in sodium, with no refined sugars (stand P37, USA).<\/p>\n

Eirini Plomariou Unfiltered<\/strong> is showcasing its award-winning, unfiltered organic olive oil, which is harvested by hand on the highlands of Plomari.\u00a0 One of Greece\u2019s most pungent olives, it is bright golden yellow in colour with green hues, has a strong fruity taste and an earthy bouquet with tones of freshly cut grass, oregano, rosemary and bitter almond (stand S38H, Greece).<\/p>\n

Evdokia\u2019s Properties<\/strong> is bringing its Iliahtida dry white wine to the UK.\u00a0 Made from the Skiadopoulo variety, which is grown in their vineyards in Arachthos valley in the Tzoumerka Mountains, it won a Gold award at the 2017 Olymp Awards in Athens (stand U40D, Greece).<\/p>\n

The Natural Food Show<\/strong> at Natural & Organic Products Europe is open from Sunday 22 April to Monday 23 April at ExCeL London.<\/p>\n