Natural & Organic Products Expo reveals new dates for 2025 edition
After 28 years of being a Sunday/Monday event, Diversified Communications has announced that the upcoming 2025 edition of Natural & Organic Products Expo (NOPEX)...
New handbook on contaminations in organic products
Traces of pesticides in organic food are a controversial topic: on the one hand, consumers need to be protected from fraud. On the other...
Shaping agrifood’s future: future CAP should empower farmers and ensure agroecological...
Following last week’s recommendations of the strategic dialogue on the future of EU agriculture, the organic movement continues building bridges and identifying a way...
New report reveals whole plant foods outshine meat alternatives in environmental...
A new report from The Food Foundation, has revealed the truth behind alternative proteins marketing campaigns, with in depth analysis of 68 different plant-based...
The Green Deal and its impact on Cosmetics and Consumers
As we enter a new political mandate and following the European Green Deal’s wave of initiatives and legislation from the last, the impacts from...
Low sugar, crunchy, delicious: let Krunchy Low Sugar surprise you!
Muesli fans often have to sacrifice taste with low-sugar products. The Bavarian organic pioneer Barnhouse shows you that there is another way with its...
BIOFACH Congress 2025: Yes, we do! – How to effect change...
The global food supply is under significant pressure due to environmental destruction and economic uncertainty. The congress at the forthcoming BIOFACH 2025, which takes...
NATRUE launches Natural Cosmetics Week 2024: a global celebration of sustainable...
Building on the success of last year’s International Day of Natural Cosmetics, NATRUE is thrilled to announce the first-ever Natural Cosmetics Week, running from...
EU cycle 2024-2029: what’s on the organic menu?
The past EU term was intense as the organic edifice was entirely reshaped. As the ‘new’ Organic Regulation 848/2018 started its implementation journey, some...
Strategic Dialogue – Organic is a leading choice for transitioning to...
IFOAM Organics Europe welcomes the report of the ‘Strategic Dialogue on the future of EU agriculture’ providing a common framework for action to reach...
Ruben de Wit (Monki): «‘No!’ to pesticides, ‘Yes!’ to organic farming»
Ruben de Wit was born in Veenendaal, the Netherlands in 1988. Ruben has been active in the organic sector for almost 15 years and...
Hungary’s Agriculture Minister Dr István Nagy accepts Food Industry Open Letter...
Dr István Nagy, current EU Council President for Agriculture and Fisheries, met with representatives of a business initiative to submit an Open Letter ‘Food...
