Organic World - Latest News
Veritas reaches 100 organic supermarkets in Spain: interview with CEO Anselmo Méndez
Veritas reaches 100 organic supermarkets as it continues its nationwide expansion, with its 25th anniversary already on the horizon. We speak to Anselmo Méndez,...
EU Organic Awards 2026 celebrate excellence and innovation across Europe’s organic sector
On EU Organic Day, the winners of the fifth EU Organic Awards were announced today during a ceremony at the European Commission, celebrating outstanding...
Patent on lettuce upheld: European Patent Office rejects appeal
The European Patent Office (EPO) has rejected an appeal filed by No Patents on Seeds! against a patent on conventionally bred lettuce (EP2966992). The...
Hearing on appeal against a patent on lettuce
The European Patent Office (EPO) will hold a public hearing on 22 September, to decide upon an appeal filed by No Patents on Seeds!...
One step forward, one step back: OPTA Europe’s position on the revision of the...
Last year, the European Commission proposed a targeted revision of the Organic Regulation with the stated objective of strengthening the competitiveness of the organic...
Italy: Concerns grow over the national organic label
Doubts about the compatibility of the national label provided for by the law of 9 March 2022 with the principle of free movement of...
Bio Eco Actual Yearbook 2025 - Trends 2026
Subscribe Now for Free - Bio Eco Actual
Organic World - Latest News
EU Public Procurement Act recognises the role of organic food
IFOAM Organics Europe welcomes the explicit mention in the Public Procurement Act (PPA) of food procurement, and in particular of the role of organic...
The cost of being organic
The EU Regulation 2018/848 is the fundamental framework that guarantees the integrity of organic farming, and its rigorous certification standards are essential. However, some...
Import Promotion Desk showcases organic superfoods at SIAL 2026
Anyone looking for organic superfoods such as guayusa, maca and ginger, as well as international specialities ranging from Kampot pepper to panela and virgin...
VIP Val Venosta successfully concludes a complex organic season
In a year characterised by record volumes in Europe and complex geopolitical challenges, VIP, the Association of Val Venosta Fruit and Vegetable Cooperatives, has...
BIOFACH 2026 Bio Eco Actual Special Edition
Trending in the Organic Industry
The future of the CAP: how to ensure strong support for...
As discussions on the future Multiannual Financial Framework (MFF) and the next Common Agricultural Policy (CAP) gather pace, IFOAM Organics Europe is working to...
“Organic is the new norm for today’s and tomorrow’s food systems”....
Europe's organic market is growing again, but according to Marco Molier, it should accelerate much faster. In this interview, the Managing Director of BioCore...
The “Empowering Consumers for the Green Transition” tackles greenwashing and protects...
A major new step in the fight against greenwashing comes into force in 2026, as new EU rules introduce stricter requirements for environmental claims....
VIT’ALL+: Nearly 40 Years of Committed Natural Health
Natexpo 2026 · Eurexpo Lyon · Stand D20
VIT’ALL+, a pioneer in natural dietary supplements, was born from a family legacy and a simple yet...
“Nature does the work”: Robert van den Breemer on the next...
Robert van den Breemer took over as CEO of Horizon and Monki in January 2026. A vegetarian and beekeeper, he grew up on a...
Eko-september: eight companies come together for an organic breakfast
For the eighth year in a row, Eko-september, Sweden’s national campaign for organic food and drink, is being held. Throughout September, food companies, retailers,...
France: ultra-fresh produce as a driver of growth in organic shops
The ultra-fresh products section confirms its strategic position at the heart of organic stores. With growth of +11.8% in the year-to-date period through June...
Pesticide residues found in 78% of conventional strawberries tested across 11...
An analysis coordinated by PAN Europe has detected residues of at least one pesticide in 78% of the conventional strawberries examined across eleven European...
France: Naturalia continues its growth in the first half of 2026
Naturalia continued its positive momentum during the first half of 2026, driven by the strong performance of its fresh food departments, the rollout of...
BIOFACH Congress 2027: Structure, Clear Focus on Resilient Food Systems
Under the congress focus “Securing Food Systems – The Organic Way”, the BIOFACH Congress 2027 will address how resilient and sustainable food systems can...
European institutional consensus protects organic sea salt
SEASALT Europe, the association representing European sea salt producers, wishes to state that, following the recent approval by the European Parliament's Committee on Agriculture...
Tradin Organic and Citromil mark partnership with official signing
Following the recent announcement of Tradin Organic’s acquisition of Citromil, a key step in strengthening its integrated citrus supply chain, both companies have now...
