Organic World - Latest News
European organic movement stands in solidarity with Ukrainian organic farmers at European Organic Congress
On 16th June 2022, ahead of the start of the European Organic Congress 2022, the Ukrainian organic movement expressed its solidarity with Ukrainian farmers. At the opening of the congress, representatives of the Ukrainian...
Jürn Sanders is the new president of FiBL Europe
The new president of FiBL Europe is Jürn Sanders. He took office on June 14, 2022, succeeding Beate Huber. The agronomist, political scientist and economist has been advising the EU Commission and various national...
Plant-based protein, a booming market where organic is key
Plant-based meat is taking over the world. Curiosity, health, and ethics are the reasons who are driving consumers to try these vegan products. Tofu, tempeh and seitan stand out for their high biological value...
Organic movement call on Commission to measure progress towards the F2F pesticide reduction target
The organisers of the European Citizens’ Initiative Save Bees and Farmers (signed by 1.2 million Europeans demanding a 80% reduction of synthetic pesticides by 2030 and a full phase out by 2035) and the...
IFOAM Organics Europe calls on Member States to modify their CAP Strategic Plans
IFOAM Organics Europe calls on Member States to modify their CAP Strategic Plans according to the observations made by the Commission in its Observation Letters and calls on the Commission to continue the discussion...
Patrick Woods, third generation leading Linwoods
Patrick Woods is the newly appointed Managing Director of Linwoods Health Foods. Taking over from his father, John, he represents the 3rd generation of the Woods family business. His grandfather founded the company which...
Ferry Djamchidi, CEO of V-Label: «Our way of doing business must change»
After more than 20 years of outstanding professional experience in the food sector and with an academic background in Economics and Business Administration at the Freie Universität Berlin and the University of Alicante, Ferry...
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What's trending for Organic
Tradin Organic: organic oils produced in their own facilities
In a few weeks, the preparation for the new crop of organic sunflower seeds will start in Eastern Europe. Due to the conflict in...
GMO sugarcane is «bad for the environment, soil, and human health»
Brazil ramps up production of GMO sugarcane despite success of regenerative agriculture methods; Non-GMO Project Verified sugar options are available.
GMO sugarcane: “Bad for the...
Is a little bit less OK? Packaging trends at BIOFACH and...
Analysing the value chain for a given product will eventually lead you to the crucial question of packaging. How much is needed? And how...
Countdown to Free From Food Functional & Health Ingredients Expo Barcelona...
Less than a month to go until the 9th edition of Free From Food & Health Ingredients Expo Barcelona, where producers, researchers, food professionals...
Natexpo: Local organic in all its forms
Half of the French population say that they have changed shopping habits or eating patterns over the past three years. For 48% of French...
IFOAM Organics Europe: 20 years of making Europe more organic
IFOAM Organics Europe celebrates its 20-years anniversary. Established in 2002 as the united voice of the European organic movement, it now represents more than...