Consumers all over the world are becoming increasingly and concerned about the sustainability of the products they buy and use. It is becoming more...

The organic market in France has seen a slowdown in growth since May 2021, but this situation needs to be put into perspective. The...

Net-zero emissions in organic agriculture in Switzerland are challenging, but possible. This is the conclusion of a study published by the Research Institute of...

As carbon farming is a current priority on the EU agenda when it comes to climate change mitigation in agriculture, IFOAM Organics Europe urges...

Natural Products Expo West recently returned as an in-person event after a two-year hiatus due to the COVID-19 pandemic. The show, which is organized...

Ronald Holman is the Event and Conference director of Free From Food & Health Ingredients, the leading trade show that showcases the vast potential of...

The latest analysis and numbers on the German cosmetics market confirm the trend that has been apparent for many years: Natural and organic cosmetics...

Retail is the crucial interface between the organic movement and consumers, the connecting point for people and products. So, the type of retail environment...

A healthy agroecosystem with a high degree of biodiversity is essential for a successful plant health care strategy. Conversion to organic farming entails a...

IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. On 31st March, AGRI MEPs voted to support a global...

Eileen Greene is a true sustainability pioneer. Driven by her passion for environmental issues, she joined Mooncup Ltd in 2004. As one of the...

Commissioner for agriculture Janusz Wojciechowski launched the applications for the first ever EU organic awards alongside representatives of the awards’ co-organisers a high-level event....