Lorraine Dallmeier: “You don’t have to be a chemist to formulate your own organic...
Lorraine Dallmeier is the CEO of Formula Botanica, the online eco-cosmetic business and formulation school, which has trained over 14,000 beauty formulators and entrepreneurs...
The future of food will gather at Barcelona: Free From Food Functional & Health...
The Free From community will meet at Barcelona on 7 and 8 June 2022. The ninth edition of the Free From Food & Health...
Organic Food Conference 2021: online & live from Warsaw from 30th September to 1st...
The bi-annual Organic Food Conference 2021 (formerly Organic Processing Conference) is taking place from 30th September to 1st October online & live from Warsaw,...
Water in cosmetics: a dive into water-free beauty
Water is the most common ingredient in the formulation of cosmetics, often appearing first on the ingredients list. Depending on the product category, on...
Louise Luttikholt: «I think we are so much further than a couple of years...
Louise Luttikholt is the Executive Director of IFOAM - Organics International since 2018. Raised on a small family farm in the Netherlands, Louise studied...
Tradin Organic, the world’s leading organic ingredients supplier excited to finally be able to...
Tradin Organic is the leading global organic ingredients supplier. The company, that serves the entire organic industry, is well-known for its efforts on quality...
Natexpo 2021: more than 1,000 exhibitors raring to go!
The 2021 edition of Natexpo, scheduled for October 24, 25 and 26 in Paris, is shaping up to be a great success. More than...
BIOFACH Congress Theme 2022: Organic. Climate. Resilience.
Organic principles make agricultural and food production systems resilient and climate friendly. Organic farmers and eco food producers help strengthen the foundations of life...
Andreas Raab (Raab Vitalfood): “Consuming concentrated secondary plant substances is yet another possibility to...
Since October 2013, Andreas Raab is the Managing Director of Raab Vitalfood. He studied Industrial Engineering and Biotechnology in Dresden and Berlin and obtained...
New report highlights benefits of organic farming form biodiversity
A new report by IFOAM Organics Europe highlights the contribution and benefits of organic farming to protecting Europe’s biodiversity. The report recommends Member States...
