Nicola Lavarino (Naturitas): “We aim to become a major player in...
After moving to a new warehouse and getting the new operation up and running, Naturitas is now looking ahead to further growth and international...
Organic certification in the EU: requirements and labels
Organic certification in the European Union verifies that farmers, processors and other operators follow the rules established for organic production, labelling, traceability and control....
The future of the CAP: how to ensure strong support for...
As discussions on the future Multiannual Financial Framework (MFF) and the next Common Agricultural Policy (CAP) gather pace, IFOAM Organics Europe is working to...
“Organic is the new norm for today’s and tomorrow’s food systems”....
Europe's organic market is growing again, but according to Marco Molier, it should accelerate much faster. In this interview, the Managing Director of BioCore...
The “Empowering Consumers for the Green Transition” tackles greenwashing and protects...
A major new step in the fight against greenwashing comes into force in 2026, as new EU rules introduce stricter requirements for environmental claims....
VIT’ALL+: Nearly 40 Years of Committed Natural Health
Natexpo 2026 · Eurexpo Lyon · Stand D20
VIT’ALL+, a pioneer in natural dietary supplements, was born from a family legacy and a simple yet...
“Nature does the work”: Robert van den Breemer on the next...
Robert van den Breemer took over as CEO of Horizon and Monki in January 2026. A vegetarian and beekeeper, he grew up on a...
Eko-september: eight companies come together for an organic breakfast
For the eighth year in a row, Eko-september, Sweden’s national campaign for organic food and drink, is being held. Throughout September, food companies, retailers,...
France: ultra-fresh produce as a driver of growth in organic shops
The ultra-fresh products section confirms its strategic position at the heart of organic stores. With growth of +11.8% in the year-to-date period through June...
Pesticide residues found in 78% of conventional strawberries tested across 11...
An analysis coordinated by PAN Europe has detected residues of at least one pesticide in 78% of the conventional strawberries examined across eleven European...
France: Naturalia continues its growth in the first half of 2026
Naturalia continued its positive momentum during the first half of 2026, driven by the strong performance of its fresh food departments, the rollout of...
BIOFACH Congress 2027: Structure, Clear Focus on Resilient Food Systems
Under the congress focus “Securing Food Systems – The Organic Way”, the BIOFACH Congress 2027 will address how resilient and sustainable food systems can...
